Savor the joy of making your own homemade sauce and pizza masterpieces. This sauce, which is made with basic components like tomatoes, herbs, and garlic, gives your pizza a rich, and genuine taste. Pizza tastes better when you combine sour tomatoes, fragrant herbs, and garlic to make a thick, flavorful sauce. With this handmade sauce, take your taste senses on a culinary adventure and up your pizza game.
Prep time: 10 minutes | Cooking time: 20 minutes | Total time: 30 minutes
Ingredients:
- 1 can (14 oz) crushed tomatoes
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Instructions:
- Heat olive oil in a saucepan over medium heat. Add minced garlic and sauté until fragrant.
- Pour in crushed tomatoes and stir to combine.
- Add dried oregano, dried basil, onion powder, salt, and pepper. Stir well.
- Simmer the sauce over low heat for 15-20 minutes, stirring occasionally, until it thickens.
- Remove from heat and let the sauce cool slightly before using it on your pizza.
How to serve:
Spread the homemade sauce generously over your pizza dough, add your favorite toppings, and bake according to your pizza recipe instructions.
Nutritional information:
Note: Nutritional values may vary depending on the specific ingredients used and serving size.
- Calories per serving: 50 kcal
- Total Fat: 3g
- Sodium: 150mg
- Total Carbohydrates: 5g
- Sugars: 3g
- Protein: 1g